8 Recipes With Eggs That Aren’t for Breakfast

If you only eat eggs in the morning, you’re missing out. Make any meal, snack, or appetizer healthier and more satisfying by adding an egg.

Top it with an egg

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That’s what the recipe testers, developers, and editors in Bon Appetitmagazine’s test kitchen say once they think they’ve perfected a dish. At home, you too can adopt their approach while making your dishes healthier: One whole egg provides 6 grams of high-quality protein, plus vitamins A, B, E, B12, iron, zinc, omega-3s, and more nutrients.

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Source: 8 Recipes With Eggs That Aren’t for Breakfast | Reader’s Digest

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