This fried rice is packed with meat and vegetables that it makes a complete dish by itself.
- Heat oil in a wok. Sauté garlic and onions.
- Add ground chicken and chorizo; stir-fry until chicken is cooked.
- Add vegetables.
- Season with chili-garlic sauce, soy sauce, and hoisin sauce.
- Add the cooked rice and mix well. Season to taste. Drizzle with sesame oil.